Uva Ursi Herb

COMMON NAME

Standardized: uva-ursi

Other: bearberry, kinnickinick

BOTANICAL NAME

Arctostaphylos uva-ursi (L.) Spreng.

Plant Family: Ericaceae

OVERVIEW

Closely related to cranberry and blueberry, uva ursi is a low-lying evergreen perennial bush whose berries are a favorite of bears, hence the name "bearberry." However, it is the leaves that are used traditionally.

PARTS USED

Dried leaves and stem fragments.

TYPICAL PREPARATIONS

Traditionally used as a tea or tincture. Frequently combined with buchu, cleavers, dandelion leaf, parsley fruit, or juniper berries. May also be taken in capsule form.

PRECAUTIONS

Specific: No known precautions.

General: We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications.

PURCHASE UVA URSI HERB EXTRACT

For educational purposes only. This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.

Unless otherwise stated, this information courtesy of MOUNTAIN ROSE HERBS, with full, written permission for reuse. For further traditional information concerning UVA URSI (Bearberry) , please visit this excellent resource from Botanical.com. Used with full, written permission.