Product Description
SHEEP SORREL - For more detailed information, please click on link...
Rumex acetosella - Grain alcohol 60%, spring water. Strength 1:5.
Used traditionally to support intestinal function; one of the four plants used in the anticancer Essiac formula; anti-inflammatory.*
Summary: While many of the 'official' medical authorities are compelled to point out that the efficacy of sheep sorrel as a treatment for fever, scurvy, cancer and inflammation has not been proven by clinical trials, it is equally true that its efficacy has not be disclaimed. In fact, there have been no clinical trials on which to base any evidence at all other than anecdotal reports of its uses. Sorrel does make a wonderfully cooling beverage and soup, and its tart flavor is a perfect foil for hot and spicy herbs and seeds.
Rebecca comments: Among sheep sorrel's constituents are its anthroquinone and emodin properties. These produce a laxative effect but also influence cellular proliferation - anthroquinone/emodin botanicals are used in anticancer formulas for this reason.
Precautions: Because sheep sorrel contains oxalic acid, it is recommended that it not be used in large amounts for extended periods of time as it can cause mineral deficiencies and liver damage. People with rheumatism, arthritis, gout or kidney stones should avoid sorrel as it can worsen their conditions.
Suggested Use: Shake well. Twelve years and older, add 1-4 ml (15-60 drops) to a small amount of water and drink. Use 3-4 times daily as needed. To evaporate alcohol before drinking, add to a cup of heated water (no microwave!) and allow to sit for ten minutes before drinking. If an herb is appropriate for children, herb doses for children under 12 are typically 1/2 the adult dose; adjust by weight accordingly or check with a qualified practitioner.
*This statement not evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.
